QHSE Supervisor PT Gobel Dharma Sarana Karya (Ubadari)

PT Gobel Dharma Sarana Karya (Ubadari)

Ubadari, Papua.

QHSE Supervisor

FullTime

IDR 4.500.000– IDR 15.000.000 /month

6 days ago

Kualifikasi:

QHSE Supervisor (2 positions)
Min. 10 years of supervisory experience, background in OHS, Public Health, Food Technology, or related fields.
Certified in Food Safety/HACCP, ISO 22000, ISO 9001, ISO 14001, and ISO 45001 is highly desirable.
Proven experience in implementing and monitoring QHSE Management Systems in food service operations.
CC: [email protected]
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Tugas & Tanggung Jawab

Supervise and ensure the implementation of QHSE standards across all catering and food service operations.
Monitor compliance with food safety regulations, hygiene practices, and occupational health & safety procedures.
Conduct regular inspections, internal audits, and risk assessments to identify gaps and ensure corrective actions are implemented.
Oversee the implementation of HACCP and ISO-based management systems in daily operations.
Lead incident/accident investigations and ensure preventive and corrective actions are taken.
Maintain accurate and up-to-date QHSE records, reports, and documentation.
Provide QHSE training, safety induction, and awareness programs for employees at all operational levels.
Act as a liaison between the company, clients, and regulatory bodies on all matters related to QHSE.
Support management in achieving Zero Food Safety Incident and Zero Accident goals.
Promote a strong QHSE culture within the organization through continuous improvement and engagement.

Harus punya keterampilan:

Hard Skills: In-depth knowledge of food hygiene, food safety, sanitation standards, and occupational health & safety practices. Ability to conduct risk assessments, hazard identification (HACCP), and workplace inspections. Strong competence in QHSE auditing, incident investigation, and root cause analysis (RCA). Proficiency in report writing, QHSE documentation, and compliance reporting. Ability to develop and deliver QHSE training programs for staff at multiple levels.
Soft Skills: Leadership and team supervision skills. Strong problem-solving and decision-making ability. Excellent interpersonal communication to interact with staff, management, and clients. High level of integrity, discipline, and detail-oriented mindset. Ability to work under pressure and adapt to fast-paced environments.

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